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Designer Stencils

Poinsettia and Holly Sprays Cake Stencil Set by Designer Stencils

Poinsettia and Holly Sprays Cake Stencil Set by Designer Stencils

Regular price $15.00 USD
Regular price Sale price $15.00 USD
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About this item

Bring classic Christmas florals to your holiday baking with the Poinsettia and Holly Sprays Cake Stencil Set by Designer Stencils. This two-piece set pairs a slender holly and swirl accent with a larger poinsettia spray featuring holly leaves, decorative dots, and flowing flourishes.

Use the designs on separate cake tiers for a coordinated Christmas cake, or choose one as a focal point on a sheet cake or holiday dessert. A single contrasting color highlights the details beautifully—try rich red against ivory buttercream or snowy white on a deep green cake.

Sizing & Design Options

Design Artwork Dimensions Design Details
Design 1 2″ h × 6⅜″ w Slender holly spray with flowing swirls and decorative dots
Design 2 3⅛″ × 9¼″ Larger poinsettia and holly arrangement with sweeping flourishes

Includes two separate stencils. Measurements refer to the designs, not the stencil sheets.

Choose the smaller spray for a narrow decorating area and the larger arrangement for a more prominent floral accent. Measure your usable decorating surface, allowing room for piped borders and additional decorations.

Cakes & Desserts to Decorate

  • Tiered Christmas cakes: Pair the smaller holly spray on an upper tier with the larger poinsettia arrangement below.
  • Round cakes: Center a spray on the front or repeat individual motifs around the sides with space between them.
  • Square and rectangular cakes: Decorate one flat face at a time, avoiding sharp corners within the design.
  • Sheet cakes: Place a floral spray above or below a holiday message.
  • Brownie slabs and chocolate cakes: Dust powdered sugar through the stencil on a flat, cooled top large enough for the selected design.
  • Rectangular cheesecakes: Add a lightly sifted cocoa spray to a smooth, level top shortly before serving.

Decorating Options

  • Buttercream: Spread a thin, even layer of smooth, stencil-consistency buttercream through the openings onto a firmly chilled buttercream cake.
  • Royal icing: Create raised floral details on dry fondant or fully set royal icing using a smooth, spreadable stenciling consistency.
  • Airbrushing: Apply edible airbrush color in light passes over smooth fondant or firm, dry buttercream. Mask neighboring openings and work in stages for a multicolor finish.
  • Powdered sugar or cocoa: Sift lightly over the stencil on a horizontal dessert surface, then lift straight up without sliding. Decorate shortly before serving to help preserve the pattern.

For Best Results

Begin with a smooth, firm surface free of condensation. Keep the stencil close to the cake and apply your decorating medium thinly to preserve the fine flourishes. Let each application set before positioning the stencil nearby. Clean and dry the stencil between uses.

Each stencil contains a complete decorative spray; these are two coordinating designs rather than separate color overlays. A single-color application is the simplest approach. Red poinsettias and green holly require selective masking and staged applications.

Stencil Highlights

  • Includes two coordinating Christmas spray stencils
  • Laser cut from reusable 10 mil food-grade Mylar
  • Suitable for icing and edible airbrush applications
  • Flexible sheets for cake sides and flat dessert tops
  • Made in the USA

Custom Cake Stencils

Need a different size or a personalized holiday design? Contact us or start a chat to discuss your project. For a custom Christmas cake stencil or logo, submit your artwork and requested dimensions through our Request for a Quote form.