
About this item
Create a coordinated winter cake from top to bottom with the Snowflake Garland 3-Piece Cake Stencil Set. Hanging snowflake ornaments, delicate bows, and scattered accents decorate the sides, while a bold geometric snowflake creates a matching focal point on top.
This Christmas cake stencil set includes two different garland side stencils and one round cake-top stencil. Use them together for a winter wonderland centerpiece or separately on cakes, cheesecakes, brownies, and other seasonal desserts.
Sizing & What’s Included
All three stencil sheets are included. Sheet measurements include the surrounding material and tabs; design measurements describe the artwork.
| Included stencil | Sheet size | Design size |
|---|---|---|
| Small garland side stencil | 4.5″ high × 8″ wide | 3½″ high × 6″ wide |
| Large garland side stencil | 4.5″ high × 16″ wide | 4″ high × 13″ wide |
| Round cake-top stencil | 8″ × 9.6″ | 6″ × 6″ |
The side stencils feature different arrangements of hanging snowflake ornaments. The round stencil creates one complete snowflake; these three sheets are separate designs rather than layering overlays.
Cakes & Desserts to Decorate
- Coordinated round cakes: Combine a garland around the sides with the 6″ snowflake centered on top. An 8″ round cake provides room around the top design; choose a tier taller than the selected side artwork to allow space for borders.
- Tiered winter cakes: Use the two garland layouts on different tiers, checking each tier’s height and planning the spacing before repeating.
- Square and rectangular cakes: Position a garland on a sufficiently wide, flat face. Mask unused areas for shorter sections rather than wrapping detailed ornaments across sharp corners.
- Sheet cakes and brownie slabs: Arrange a garland across a level top or use the individual snowflake as a central decoration.
- Chocolate tortes and cheesecakes: Use the round snowflake with powdered sugar or cocoa for a festive finish on a smooth, flat surface.
Decorating Options
- Buttercream: Create raised designs with a thin layer of smooth, stencil-consistency buttercream over a firmly chilled buttercream cake. Try white snowflakes against wintry blue frosting.
- Royal icing: Add defined, textured details to firm, dry fondant or fully set royal icing using a smooth, spreadable stenciling consistency.
- Airbrushing: Apply food-safe airbrush color in light passes over smooth fondant or firm, dry buttercream. Hold the stencil close to the surface and mask surrounding areas to control overspray.
- Powdered sugar or cocoa: Sift a light coating through the stencil onto a cooled or chilled, level dessert top. Lift straight up without sliding and decorate shortly before serving.
Use sifted powders on horizontal dessert tops. For multiple colors, mask selected sections and work in stages, allowing each application to set before working nearby.
For Best Results
Start with a smooth, firm surface free of condensation. Apply your decorating medium lightly to preserve the fine bows, snowflake branches, and small accents. Clean and dry the stencil between applications, and let icing designs firm up before repeating nearby.
Stencil Highlights
- Three coordinating stencil sheets: two side designs and one round top design.
- Precision laser-cut from durable, reusable 10 mil food-grade Mylar.
- Suitable for buttercream, royal icing, airbrushing, and sifted powders on appropriate surfaces.
- Tabs help with positioning and lifting.
- Made in the USA.
Custom Cake Stencils
Need a different size, additional overlays, or a personalized holiday design? Contact us or start a chat to discuss customization options for your Christmas or winter decorating project.


